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Local produce

Honey tasting

Discover Middle Atlas honeys with a beekeeper, from hive to spoon.

Duration
About 1 hr
Price
MAD 100 per person
Indicative price
Season
All year
Who for
Individuals, families and small groups
Jar of golden honey and wooden dipper on a wood slice with an apple and dried herbsIllustrative photo

A beekeeping member introduces the life of bees and the work of the hive, then guides you through a tasting of plateau honeys with homemade bread and amlou. A simple encounter to understand what gives mountain honey its taste.

What happens

  1. 1Introduction to the hive and the bees
  2. 2Guided tasting of several honeys
  3. 3Homemade bread, amlou and tea

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